Recipe & Photography by Laura Tully, Creator of PheNOMenalPhoods.com
Eating outdoors is more than just a great way to celebrate warm weather. Spending time in the fresh air can have health benefits, too, like lowering cortisol and feelings of stress, providing vitamin D, and letting you unplug from technology to connect with family and friends over a delicious meal. So keep things simple with this summer-perfect taco recipe created by blogger and fellow foodie Laura Tully of @phenomenalphoods.
Grilled Fish Tacos with Tropical Fruit Salsa
Prep Time: 20 Minutes • Total Time: 30 Minutes • Makes 4 Servings
For the salsa:
- ½ cup tropical fruit such as pineapple or mango, peeled and diced
- 2 bell peppers (any color), diced
- 1 jalapeno, seeded and diced
- 2 green onions, sliced
- 1 Roma tomato, diced
- Juice of 1 lime
- ½ tsp salt
- ½ tsp garlic powder
- ½ tsp chili powder
- ¼ tsp red pepper flakes
Combine all ingredients, then cover and chill until ready to serve.
